As of September 2014, Sydney is officially home to the World’s Best Gelato. Yep, it’s legit, as declared by the judges at the grand finale of the Gelato World Tour, one of the biggest gelato events held in Italy.
And it’s not Messina. Ouch.
The news that a family-owned local gelato and coffee bar in Enmore had won the world championship title, rocked the Sydney foodie community and sent the social media buzzing with mixed emotions of surprise and disbelief: Cow and the Moon beat Messina. (Wait, what? Who?)