Sydney is spoilt with choices when it comes to Korean food. Cafe Cya is another long-standing Korean restaurants in Sydney’s Koreantown. Jen introduced this place to me, and said that nothing much has changed since she first step foot in here 10 years ago.
【Sydney Food】Madang.::Long queue, deep pleasure…The Best Korean in Sydney::.
The competition amongst Korean restaurants is fierce along Pitt Street, Sydney’s Koreantown. To me, there has never been any doubt as to who the winner is. There is only one name, the one that every foodie and every Korean in town knows all too well…
Madang.
It has been my one and only favourite Korean ever since my dear friend, Nee, first took me here 10 years ago.
【Sydney Food】Danjee
Our friend, G, told us about this new Korean restaurant in the city called Danjee, by the same owners of Madang (my favourite Korean restaurant in Sydney). Since we didn’t have the time to queue up for Madang that night, we decided to give Danjee a try.
The verdict: the only similarity that this place has with Madang is that they are both hidden in a tiny alleyway.